FREEZER STEAK FAJITAS

Freezer Steak Fajitas is a nutritious and healthy recipe recommended by Personal Trainer & Nutrition Coach Matt Hartsky.

Ingredients:

• 1 flank steak cut into thin strips against the grain of the meat
• 1 green bell pepper 
• 1 red bell pepper
• 1 medium onion

Marinade:

• 1/3 cup lime juice
• 2 tablespoons olive oil
• 3 cloves garlic minced
• 2 teaspoons chili powder
• 1/2 teaspoon salt
• Stir all together well

Directions:

• Slice peppers and onions into this slices.
• Place in gallon zip lock bag.
• Add steak.
• Pour marinade over all and fix together.
• Seal zip Lock. Place in freezer for up to 6 months.

• Day of cooking: Dump frozen lump of meal into crock pot (all of it)
• Cook on low 4-6 hours. Enjoy. 
• Instead of marinade use your favorite Mexican flavor of Feast Mode. Sprinkle on everything and freeze. 

Check out more Healthy Recipes Approved by Transforming Strength