20 MINUTE SHRIMP FAJITAS

20 Minute Shrimp Fajitas is a nutritious and healthy recipe recommended by Personal Trainer & Nutrition Coach Matt Hartsky.

Ingredients:

• 1 pound large shrimp peeled and deveined
• 1 Tablespoon Chili Powder
• 2 teaspoons paprika
• 1 teaspoon onion powder
• 1 teaspoon cumin
• 1/2 teaspoon garlic powder
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 2 Tablespoons olive oil divided
• 1 red bell pepper sliced
• 1 green bell pepper sliced
• 1 yellow bell pepper sliced
• 1 medium sized onion sliced
• optional toppings: avocado chopped cilantro, salsa

Instructions:

1. In a large bowl add the shrimp, chili powder, paprika, onion powder, cumin, garlic powder, and salt and pepper. Set aside.
2. In a Medium size skillet over medium high heat, add 1 Tablespoon olive oil, bell peppers, and onion. Saute until tender about 5-7 minutes. Slide to the side of the skillet.
3. Add 1 Tablespoon olive oil and shrimp and cook for 2-3 minutes or until no longer pink.
4. Enjoy over rice, in a salad or in meal preps.

Check out more Healthy Recipes Approved by Transforming Strength